Baking and pie palette knife
A frosting spatula with a highly sharpened blade that cuts cream cakes or delicate puff pastry cleanly. The knife is part of Robert Herder’s Solingen knife series “Windmühlenmesser - Baking and pie palette knife at Manufactum
A frosting spatula with a highly sharpened blade that cuts cream cakes or delicate puff pastry cleanly. The knife is part of Robert Herder’s Solingen knife series “Windmühlenmesser” (windmill knives). It features a rustproof blade made of chrome-molybdenum-vanadium steel plus handle scales made of steamed and polished apple tree wood. Overall length 32.5 cm, blade length 18 cm. Weight 90 g.
A palette knife is a life saver when it comes to baking and handling baked goods. It is extremely useful for moving delicate items like cake, pie or
Palette knife
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A frosting spatula with a highly sharpened blade that cuts cream cakes or delicate puff pastry cleanly. The knife is part of Robert Herder’s Solingen
Baking and pie palette knife
Edges of a sponge cake being loosened from the tin with a
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