San Jamar CB121812GN Cut-N-Carry 12 x 18 Green Cutting Board

San Jamar CB121812GN Cut-N-Carry 12 x 18 Green Cutting Board

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Description

Protect against bacteria cross-contamination. Six different coloured boards for key food groups, including poultry, raw red meats, cooked foods, fish, vegetables and dairy - segregate prep by food group or user. Meets the HACCP needs of most operators. Unique cut out aids in carrying or hanging. Non-absorbent and stain-resistant - won't warp, peel, chip or crack. 1.3cm thick. Dishwasher safe.

KolorCut Cut-N-Carry Restaurant / Bar Cutting Board, 18 x 24 x 1/2, NSF certified, brown Cut-N-Carry's patented Food Safety Hook promotes sanitary carrying away from body and clothing contact and convenient hanging for safe drying after washing. The original Kolor-Cut 6-Board System helps prevent cross-contamination between food types. Durable co–polymer construction provides superior heat, chemical and warp resistance in commercial dishwashers.

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