Calcium Carbonate (CaCO3), FCC Food-Grade Powder

Calcium carbonate is an inorganic salt used asa dietary supplement and food additive. Calcium carbonate is used in bakery products as a yeast nutrient, dough conditioners and leavener. Can improve crust appearance, color and enhance nutritional value. Also used as an anti-lumping or anti-caking of seasoning and spice.

Our food grade Calcium Carbonate in powder form can be used in a wide range of applications. Use it to regulate the acidity or alkalinity of

Calcium Carbonate Powder Food Grade - 2 Oz (56.7 g) - Use in Winemaking Brewing Baking Cooking Juices Jams Preserves - Sold by CAPYBARA Distributors

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Calcium Carbonate / 1.5 Lbs / 3 Bottles / 97.55% Pure Food Grade