Cucumber Double Yield Organic

Very productive pickling type. Bright green fruits reach to 8 inches, but may be harvested much smaller. Originally introduced in 1924 by Joseph Harris Seed Company, who wrote: “The remarkable thing about this new cucumber is its wonderful productiveness. For every pickle that is cut off, two or three more are produced.” Great flavor and a top producer!

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This Japanese climbing variety bears tender, crisp, and slightly tart 9-long cucumbers that are excellent for slicing or pickling. Listed by J.M.

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This variety was introduced in 1924 by Joseph Harris Company of Coldwater, New York, with the claim that “the remarkable thing about this new cucumber

Double Yield Cucumber