Dry ice, Sublimation, Temperature, Uses

Dry ice, carbon dioxide in its solid form, a dense, snowlike substance that sublimes (passes directly into the vapour without melting) at −78.5 °C (−109.3 °F), used as a refrigerant, especially during shipping of perishable products such as meats or ice cream. In the production of dry ice

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Cooling an Environmental Chamber with Dry Ice. What's the coldest you can get the air temp down to? - Mechanical engineering general discussion - Eng-Tips

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Frozen carbon dioxide (dry ice) sublimates directly into a vapor.

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HazMat 2 Environmental Fire Rescue Company - With the anticipated release of a vaccine for Covid-19 there is much discussion about the use of dry ice to keep the vaccine cold during

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