EFSA reaffirms carnauba wax safety at current usage levels

EFSA reaffirms carnauba wax safety at current usage levels

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Food additives: distribution and co-occurrence in 126,000 food products of the French market

food Chemistry on Your Table

Foods, Free Full-Text

DE20221392U1 - Carnauba wax oxidates especially for use in cosmetics are obtained by oxidation of the wax using chromosulfuric acid while at least partially decomposing the wax ester - Google Patents

hsc-20201231

Targeted review of maximum residues levels (MRLs) for indoxacarb - - 2022 - EFSA Journal - Wiley Online Library

2012 - Cosmetic Ingredient Review - Amended Safety Assessment of Alkyl Esters As Used in Cosmetics - CIR EXPERT PANEL MEETING, PDF, Lipid

Food additive - Food

1 Final Report on the Safety Assessment of Candelilla Wax, Carnauba Wax, Japan Wax, and Beeswax