A naturally leavened bread with a higher % of water. This results in a gelatinous, open crumb which is pleasantly more chewier than your normal bread. I follow a process that involves minimal kneading!
Spiced Fruit Sourdough - MyLoveOfBaking
Sourdough Technique Experiment: No Knead vs. The Works – Breadtopia
High-hydration sourdough - MyLoveOfBaking
Sourdough Bread – Vermont Food Librarian
網紅好吃甜點推薦指南- 關於sourdough proofing time ,我們在網路上蒐集到這些相關的討論、資訊與評價
High Hydration Sourdough Bread Recipe - The Pantry Mama
網紅好吃甜點推薦指南- 關於sourdough proofing time ,我們在網路上蒐集到這些相關的討論、資訊與評價
Hyper-hydration Challenge – The Baking Network
High Hydration Sourdough Bread Recipe - The Pantry Mama
Hungry Shots: 75% Hydration Sourdough Bread
High Hydration Sourdough Bread
wild yeast - MyLoveOfBaking
Gummy crumb The Fresh Loaf
Vindi's Kitchen
Basic Open Crumb Sourdough Bread High Hydration In Sourdough