by Wendee Nicole — Environ Health Perspect; DOI:10.1289/ehp.122-A27 Natural gas cooking appliances, which are used by a third of U.S. households, can contribute to poor indoor air quality, especially when used without an exhaust hood.1 Gas stoves emit nitrogen dioxide (NO2), carbon monoxide (CO), and formaldehyde (HCHO), each of which can exacerbate various respiratory and
Should You Replace Your Gas Stove?, The Brink
The hazards of gas stoves were flagged by the industry — and hidden — 50 years ago
AirDoctor, HEPA Air Purifier for Home and Office
Troy Pridgeon on LinkedIn: Cooking Up Indoor Air Pollution: Emissions from Natural Gas Stoves
The 13 Most Devastating Air Pollutants' Health Effects: Ultimate Guide
Gas stoves making indoor air up to five times dirtier than outdoor air, report finds, Pollution
Go read this article about how we got duped into cooking with gas - The Verge
Gas Stoves: Health and Air Quality Impacts and Solutions - RMI
Particulate air pollution in the Copenhagen metro part 2: Low-cost sensors and micro-environment classification - ScienceDirect
Indoor Air Pollution from Cooking
Should Gas Stoves Be Banned? This Study Shows Their Potential Harm