Ajikataya are crafted by the renowned Hinoura family. Both Mutsumi & Tsukasa Hinoura work on these amazing hatchets under this name. Ajikataya Japanese Hatchet 210mm Hatchet Blacksmith: Hinoura Sanjo-Niigata, Japan Kataba (Single Bevel Grind) White (Shirogami) #2 / Iron 214mm Blade Edge Length 433mm Overall Length
Ajikataya are crafted by the renowned Hinoura family. Both Mutsumi & Tsukasa Hinoura work on these amazing hatchets under this name.
Ajikataya Japanese Hatchet
210mm Hatchet
Blacksmith: Hinoura
Sanjo-Niigata, Japan
Kataba (Single Bevel Grind)
White (Shirogami) #2 / Iron
214mm Blade Edge Length
433mm Overall Length
574g
Oak Handle
Hatchet Sheath
Crafted in Japan
* As our Japanese hatchets and axes are hand-made, small variations in size and appearance may occur, and measurements are a guide only.
* High carbon steel will change colour (patina) during use, care is required to prevent surface rust
Specialists of fine Japanese Kitchen Knives, Woodworking Tools & Whetstones. Australian stock shipped same business day. Chef knives, hand tools and sharpening stones crafted in Japan.
Ajikataya Japan 210mm Tsuchime Hatchet (Double Bevel) – ProTooling
AZUMASYUSAKU Round Hatchet 360g shirogami Steel Pruning Tools Japan : Sports & Outdoors
Ajikataya Kengata Sword Hatchet 240mm Double Bevel – Sugi Cutlery
AJIKATAYA KUROUCHI HATCHET 210MM OAK HANDLE (SINGLE BEVEL) – KATABA Japanese Knife Specialists
Japanese Gyuto Knife Hocho KS KANEMITSU 210mm Kitchen knife Chef knife Slicer
Ajikataya - Old Style Hatchet - Tsuchime - 105mm - Oak Wood Handle - D – Strata
Ajikataya Japan 210mm Old Style Hatchet (Single Bevel) – ProTooling
Ajikataya Kurouchi Hatchet 210MM Oak Handle (Single Bevel), Forged in Sanjo, Nigata prefecture by Mutsumi Hinoura. The Hinoura family are renowned for
AJIKATAYA KUROUCHI HATCHET 210MM OAK HANDLE (SINGLE BEVEL)
Japanese Gyuto Knife Hocho KS KANEMITSU 210mm Kitchen knife Chef knife Slicer