Joyce Chen Wok Ring for Round Bottom Woks

Joyce Chen's slogan Eastern Cookware for the Western Kitchen, reflects her focus on providing high-quality, versatile tools and products that have Asian flair, but can be used in a western kitchen. The Chrome Steel Wire Wok Ring fits any round bottom Wok and is a handy kitchen addition. Joyce Chen opened her first restaurant in Cambridge, Massachusetts in 1958. The restaurant flourished, and in 1973 a larger Cambridge restaurant was opened.

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Cooks like Cast Iron but without the Hassle Substantial in size, the 14 ICON Wok delivers the best-tasting stir-fry, pad thai, sauces, and more with its wide diameter and tall sides. The pan features an iron core, allowing heat to distribute evenly among the base and its sides to prevent unwanted hot spots from forming. The pan's large, flat bottom provides plenty of room for cooking, while the sloped sides retain heat and continue to cook food at a less-intense heat.

Icon 14 Carbon Steel Wok