Cape Crystal Kappa Carrageenan is a food-grade organic natural thickener, stabilizer & gelling agent. It is a vegan and kosher alternative to bovine gelatin, and used in molecular gastronomy, modernist cooking. A staple in molecular gastronomy and modernist cooking, kappa carrageenan powder is often used in flans, puddings, chocolate, and other flavored milk and soy-based beverages, and, as a source of dietary fiber.
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Kappa Carrageenan Powder Food Grade Natural Thickener Substitute for Gelatin - Kosher (8 Oz) : Grocery & Gourmet Food
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Kappa Carrageenan Powder Food Grade Natural Thickener Substitute for Gelatin - Kosher (2 Oz) : Grocery & Gourmet Food
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Pure Refined Kappa Carrageenan ⊘ Non-GMO Vegan OU Kosher Certified - 100g/4oz (The original recommended for Vegan Cheese) : Grocery & Gourmet Food
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PURE KAPPA CARRAGEENAN - A substance extracted from red seaweeds. The range allows the manufacture of instant milk and water-based desserts. From
La Casa Kappa Carrageenan Powder | Natural Thickener For Icecream & Jellies | Combo Pack Of 2 | 100Gx2
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Kappa Carrageenan Powder Food Grade Natural Thickener Substitute for Gelatin - Kosher (8 Oz) : Grocery & Gourmet Food
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