Mure Peyrot Landaise Bread Scoring Lame Professional Quality Bread Dough  Scoring Tool - Bread Experience

Mure Peyrot Landaise Bread Scoring Lame Professional Quality Bread Dough Scoring Tool - Bread Experience

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Description

Landaise Bread Scoring Lame by Mure & Peyrot in France is a food safe straight blade bakers tool with easy to hold handle.

The Best Lames of 2022 America's Test Kitchen

Innovative Design: Patent-pending, extractable & magnetic bread scoring tool for safe & easy dough scoring. Blade, securely held & slide by magnetic force, No more blades slipping out of the lame Convenient Storage Solution: Store this scoring lame on any metal surface, such as your refrigerator or oven. Say goodbye to cluttered kitchen drawers & misplaced bread baking supplies Comfort Meets Precision.

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Mure & Peyrot Landaise Bread Lame Dough Scoring Tool

Trust the Breadsmart name for professional grade breadmaking tools and accessories for the home baker. Our artisanal bread lame and replacement blade set gives you the right tool for every bread scoring job. No matter what style of bread you're baking, Breadsmart's got you covered.

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Mure Peyrot Landaise Bread Scoring Lame Professional Quality Bread

Innovative Design: Patent-pending, extractable & magnetic bread scoring tool for safe & easy dough scoring. Blade, securely held & slide by magnetic

KNEADACE Extractable & Magnetic Bread Lame Dough Scoring Tool - Professional Sourdough scoring tool for Sourdough Bread baking & Bread Making Tools

【PRECISE SCORING】Achieve professional-looking bread with ease using our dough bread lame scoring tool. Its perfect craftsmanship and double-edged

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Landaise Lame for Bread Dough Scoring

Innovative Design: Patent-pending, extractable & magnetic bread scoring tool for safe & easy dough scoring. Blade, securely held & slide by magnetic

KNEADACE Extractable & Magnetic Bread Lame Dough Scoring Tool - Professional Sourdough scoring tool for Sourdough Bread baking & Bread Making Tools

O'Creme Bread Lame is an Essential Tool for The Professional and Home Bread Bakers Lame is French for Blade and pronounced Lahm What is the use of this tool? This tool cuts/docks/slashes/scores bread, baguettes, and sourdough loaves prior to placing bread in the oven, to help the dough rise and to control its expansion during baking to give it a professional look.

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