COMPARATIVE EVALUATION OF POTATO STARCH AND BANANA POWDER AS

COMPARATIVE EVALUATION OF POTATO STARCH AND BANANA POWDER AS

4.8
(608)
Write Review
More
$ 24.00
Add to Cart
In stock
Description

It was found that tablets with banana powder and potato starch disintegrate more rapidly than the tablets with microcrystalline cellulose. Objective: The main objective of this research was to introduce and evaluate disintegrant property of natural excipients like potato starch and banana powder in tablet formulation. Pharmaceutical excipients developed from natural sources are economic. Methods: Dehydrated banana powder and potato starch were prepared and physicochemical properties like solubility, iodine test, angle of repose, bulk density, tapped density, carr’s index, hausner’s ratio and melting point were evaluated. The interaction between the excipcents and aceclofenac was also studied through FTIR spectroscopy. Tablets were then prepared by direct compression method using different disintegrants and the disintegration time of the tablets formulated was determined. Dissolution study was conducted to characterize release mechanism from the tablet system and data were fitted to various kinetic models. Results: It was found that tablets with banana powder and potato starch disintegrate more rapidly than the tablets with microcrystalline cellulose. The prepared formulations were passed the evaluation test that is weight variation, hardness, friability and content uniformity. The mechanism of drug release from tablets was found to be non-Fikian, anomalous transport. Conclusion: Results from various evaluations suggested that banana powder and potato starch could be used as disintegrants in tablet formulation.

CheckYourFood Battles: Potato Vs. Banana

FORMULATION AND EVALUATION OF MOUTH DISSOLVING TABLET OF MELOXICAM

Development and characterization of starch-based bioactive thermoplastic packaging films derived from banana peels - ScienceDirect

Effects of dry heating, acetylation, and acid pre-treatments on modification of potato starch with octenyl succinic anhydride (OSA)

FORMULATION AND IN-VITRO EVALUATION OF ZOLMITRIPTAN ORO

Physicochemical and technofunctional properties of high Andean native potato starch - ScienceDirect

Molecules, Free Full-Text

Natural products as pharmaceutical additives in drug delivery

Toward an understanding of potato starch structure, function, biosynthesis, and applications - Tong - 2023 - Food Frontiers - Wiley Online Library

Comparison of the Physicochemical Properties and Pasting Characteristics of Flour and Starch from Red and White Sweet Potato Cultivars

Pharmacological Activities of Banana

PDF) FORMULATION AND EVALUATION OF ORODISPERSIBLE TABLET OF

In Vitro Digestibility and Physicochemical Properties of Potato (Solanum tuberosum) Fermented by Traditional and Alternative Processes under Water Currents

Valorization of Peel-Based Agro-Waste Flour for Food Products: A Systematic Review on Proximate Composition and Functional Properties

PDF) The Roles of Chanelling agents on the drug release from Wax