SIMPLETASTE Crystal Clear Ice Ball Maker Mold - 2.36 Inch Clear Sphere,  Plus 2 Ice Ball Storage

SIMPLETASTE Crystal Clear Ice Ball Maker Mold - 2.36 Inch Clear Sphere, Plus 2 Ice Ball Storage

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Crystal Clarity: The ice balls frozen by the Perfect clear Ice Ball Maker mold come out perfectly crystal-clear which common ice trays can never give you. Make your whiskey look and taste better.Innovative Handle & Extra Gifts: Easily pull out the clear ice mold even after 18-hour freezing with the innovative handle. Every SIMPLETASTE ice mold is attached with 2 Ice Storage Bags for 12 Balls Storage - keep stocks of ice for your party!.Large Round Ice Spheres: Quickly chill your cocktails, tequila, whiskey, and other mixed drinks to bring out the taste. Keep the real flavor of your drinks..Slower Melting: The ice balls melt much slower and thus keep your cocktail cold longer and less watered-down, which prolongs your pleasure to enjoy a noble class of Old Fashioned.How to Make Clear Ice Ball: Use about 120 ℉ spring water or filtered tap water, place the product in freezer for 18-30 hours (Freezer temperature: 0°F / -18°C) The method is only subject to here.
Crystal Clarity: The ice balls frozen by the Perfect clear Ice Ball Maker mold come out perfectly crystal-clear which common ice trays can never give you. Make your whiskey look and taste better.Innovative Handle & Extra Gifts: Easily pull out the clear ice mold even after 18-hour freezing with the innovative handle. Every SIMPLETASTE ice mold is attached with 2 Ice Storage Bags for 12 Balls Storage - keep stocks of ice for your party!.Large Round Ice Spheres: Quickly chill your cocktails, tequila, whiskey, and other mixed drinks to bring out the taste. Keep the real flavor of your drinks..Slower Melting: The ice balls melt much slower and thus keep your cocktail cold longer and less watered-down, which prolongs your pleasure to enjoy a noble class of Old Fashioned.How to Make Clear Ice Ball: Use about 120 ℉ spring water or filtered tap water, place the product in freezer for 18-30 hours (Freezer temperature: 0°F / -18°C) The method is only subject to here.

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