Mar 21, 2016 - Edible flowers are beautiful but many of them don’t have a lot of flavor. I like to use edible flowers that have a little spicy kick to them. Not only are they beautiful, but they add a good dollop of flavor to our meals.
Learn how to grow lovely and fragrant flowers then use them create delicious meals with this beautifully illustrated flower gardening and cooking book. Anyone who picks up The Edible Flower Garden will be tempted to grow, harvest, and sample at least a few of the more than forty varieties of edible flowers. Among them, you'll find more familiar food plants--dill and mustard, for example--in addition to common flowers, such as tulips or roses.
The Edible Flower Garden [Book]
How to Make Lollipops With Edible Flowers - A Beautiful Mess
Edible Flowers Are Eaten for Culinary and Medicinal Uses
30 Edible Flowers You Can Eat Right Out Of Your Garden
Our Guide to Edible Flowers
Edible flowers
12 Edible Flowers to Grow at Home - PureWow
10 Edible Flowers You Can Grow in Your Garden
11 Edible Flowers With Potential Health Benefits