Approved by Dr. Becky Maes - Sodium lactate is generally safe as a food additive and has various useful roles such as preservation, texture maintenance, and enhancing flavor while inhibiting pathogen growth. It contributes to sodium intake, so those on sodium-restricted diets should monitor consumption. Generally recognized as safe (GRAS) by authorities, sodium lactate should be consumed in moderation as part of a balanced diet. Allergies are rare, but sodium-sensitive individuals or those with certain medical conditions should be mindful of its presence in foods.
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Solved Question (1 point) An aqueous solution known as
What is Sodium Lactate?
Solved A solution contains 0.01 mole of lactic acid (pka
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What is Sodium Lactate?
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Ingredients Lab: What is Sodium Lactate and Why Do You Need It? - Ameliorate