Solanum tuberosum (Potato)

A staple ingredient in the human diet, Potatoes (Solanum tuberosum) are cool-season vegetables used in countless dishes worldwide. Grown for their nutritious, starchy tubers, Potatoes are frequently served boiled, mashed, fried, or baked.

Nutritional Composition and Biochemical Properties of Solanum tuberosum

potato Solanum tuberosum L.

Potatoes (solanum Tuberosum 'charlotte') by Maxine Adcock

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Who knew there were so many varieties of potatoes?

Illustration Of Solanum Tuberosum (potato) Bearing Purple Flowers With Yellow Stamen And Green Leaves by Dorling Kindersley

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Flower of potato (Solanum tuberosum) - Stock Image - C021/5141 - Science Photo Library

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Solanum Tuberosum Potato Stock Photo - Download Image Now