Southeast Asian Mooncake Mold

Hand carved from hardwood, these molds are used to bake mooncakes, which are traditionally eaten during the Mid-Autumn Festival to celebrate lunar worship. These pastries are often filled with red bean or lotus seed paste, and are exchanged between friends and families. Shown in a group for comparison as sizes vary, each tray is sold individually and has its own unique decoration, size and coloring.

Essential Mooncake Guide: Mooncake Molds including Recipes

Hand carved from hardwood, these molds are used to bake mooncakes, which are traditionally eaten during the Mid-Autumn Festival to celebrate lunar

Southeast Asian Mooncake Mold

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Material - Use high-quality ABS food grade materials Quantity and Size - A hand-pressed mold with 6 different stamps can be made into 50g / 1.8oz

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