Moo Gloo Transglutaminase [TG, Meat Glue] - RM Formula - 50g/2oz

Bind proteins in meats, fish and other foods. Used by top chefs to enable uniform cooking and to create unique dishes. Perfect size package for home

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Bind proteins in meats, fish and other foods. Used by top chefs to enable uniform cooking and to create unique dishes. Perfect size package for home cooks (enough for 10 - 14 lbs of meat). Contains the highest percentage of TG enzyme of any formulation. Purest form of transglutaminase available. Transglutaminase (TG), aka Meat Glue, is a natural enzyme that has the ability to glue protein-containing foods together.

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Moo Gloo Transglutaminase [TG, Meat Glue] - RM Formula - 50g/2oz