Jun 10, 2023 - When it comes to decorating cakes and other sweet treats, edible flowers are an eye-catching and delicious way to add a special touch. The best edible flowers to use for cake decorating are pansies, violas, nasturtiums, calendula, borage, elderflower, lavender, and chamomile. Get our gorgeous digital download for a quick future reference! Why you'll love decorating
Edible Flowers
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Size: (Big)3.15 (Medium)2 (Small)0.8 (Butterfly)1.3 Packing: 27 pieces (6pcs-Big, 9pcs-Medium, 10pcs-Small, 2pcs-Butterflies) ABOUT TASTE: It is
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