Ajinomoto Activa RM Transglutaminase - 1kg (2.2 Pounds)

Activa RM is the most popular TG formulation used by chefs. In addition to transglutaminase and maltodextrin, it contains a water soluble milk protein called sodium caseinate. This helper protein compensates for any protein deficiencies by sticking to the surface of the food and bonding with the TG. This makes Activa RM ideal for difficult foods, including cooked meats.

Transglutaminase-Activa ® RM

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Transform your dairy creations into a work of art with Transglutaminase ACTIVA YG from Ajinimoto. This unique blend of transglutaminase, maltodextrin, lactose, and yeast extract is designed to enhance the texture and mouthfeel of dairy products like never before. Whether you're making yogurt or cheese, Transglutaminase ACTIVA YG is a must-have ingredient that can take your products to the next level.

Ajinimoto, Transglutaminase Activa YG (1 kg / 2.2 lbs)

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