Download scientific diagram | Dried rose buds and dried rose petals used in study from publication: Determination of Antioxidant Properties of Dry Rose Tea | The rose takes part the fragrant plant section used in the field of medicinal and aromatic plants. It has an important role in food, perfumery and cosmetic industry. For this purpose, tea made by using 3 different dried bud roses and 3 different dried rose leaf purchased in | Tea, Antioxidants and Phenolic | ResearchGate, the professional network for scientists.
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PDF) Determination of Antioxidant Properties of Dry Rose Tea
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PDF) Determination of Antioxidant Properties of Dry Rose Tea