Cuisine::pro® iD3® Black Samurai™ Carving Knife 20cm/8 – Cuisine::pro® USA

Cook the ultimate Sunday roast and carve succulent slices using the razor sharp and perfectly weighted Cuisine::pro® iD3® Black Samurai™ Japanese Steel Carving Knife! Suitable for carving through all kinds of meat, this knife is a staple for any avid home cook. The blade is crafted from high quality Japanese steel that
Cook the ultimate Sunday roast and carve succulent slices using the razor sharp and perfectly weighted Cuisine::pro® iD3® Black Samurai™ Japanese Steel Carving Knife! Suitable for carving through all kinds of meat, this knife is a staple for any avid home cook. The blade is crafted from high quality Japanese steel that has been tapered at an acute angle to create a sharper cutting edge. The iD3® Black Samurai™ Carving Knife is designed with intelligent Microdot Technology that has been extended to the blade for unbeatable food release and smooth slicing. Ice hardened to ensure exceptional sharpness, the Black Samurai™ Carving Knife is hardened to 53 Rockwell, guaranteeing the highest level of hardness and tensile strength. It is designed with a unique matte black ceramic coating that is both stain resistant and immune to acidic foods while providing an antibacterial layer. Decorated with a beautiful Damascus inspired pattern, this knife combines timeless style and quality and is an excellent addition to your everyday kitchen knife collection. FEATURES The Cuisine::pro® iD3® Black Samurai™ Carving Knife 20cm/8 is great for carving thick slices of meats, fruit and vegetables. Narrower than a chef’s knife, with a curved blade profile, helps to follow contours and guide meat away from the bone. This knife allows for more precise cuts. Cuisine::pro® iD3® Black Samurai™ knives are razor-thin and light weight making for an extremely fast, agile chopping and slicing experience. They are perfect for precision cuts and mincing. Every curve and line has been designed for precise performance without bruising or tearing delicate foods. Inspired by the traditional Japanese master craftsman and Samurai sword makers, Cuisine::pro® iD3® Black Samurai™ knife blades are made from premium Japanese Steel that has been mined in the same Japanese region of Chou-Ki Chiba since the middle of last century. Backed by the Cuisine::pro® Lifetime Guarantee. Cuisine::pro® iD3® Black Samurai™ Japanese knives are made from Japanese steel with a unique matte black ceramic coating, providing an antibacterial layer to the knives and also features our microdot technology on the blades. MATERIAL Japanese Stainless Steel

Representing the very best in craftsmanship and technology, the iD3 Black Samurai Sakai Knife Block 7 Piece by Cuisine::pro is an essential for your kitchen! The Black Samurai knives feature a unique matte black ceramic coating that is designed to be stain resistant, immune to acidic foods and provides an antibacterial layer to the blades. Each blade is crafted from premium Japanese steel that has been tapered at an acute angle to create an ultra-sharp cutting edge.

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Upgrade your kitchen knife collection and prepare meals like a pro using the iD3® Black Samurai™ Chefs Knife by Cuisine::pro®! The Black Samurai™

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Carve succulent slices of roast meat with the high performance Cuisine::pro® iD3® Carving Set inspired by traditional Japanese craftsman and

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